- 100% Arneis
- Spirit Canyon Vineyard (Mendocino County AVA)
- Planted in 1994
- Clay loam soils
- Native yeast fermentation
- Direct press to stainless steel to rest for 24 hours.
- Neutral puncheon and neutral barrique for fermentation for 10 weeks until complete.
- 9 months on the lees before being racked to rest another month
- 12.5% ABV
Info
Producer:
Vintage:
2023
Country:
United States
Region:
California
Appellation:
Mendocino
Variety:
Arneis
Color:
White
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | US-BDH-10-23 | 12/750ml |