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100% Albariño sourced from Finca Silvosa in O Rosal and Viña Deiro in Salnés • fermented in temperature-controlled stainless steel • no malolactic • aged for six months in tank on the fine lees with periodic stirring
Info
Producer:
Vintage:
2023
Country:
Spain
Region:
Galicia
Appellation:
Rias Baixas
Variety:
Albarino
Color:
White
Sizes Available
| Full Bottle | ES-LAG-01-23 | 12/750ml |
Press & Reviews
James Suckling
Score
93
Date
2024-08-15
"Not a fruity albarino, but rather more serious, with a prominent, briny, sea salt note, plus oyster shells and a touch of white blossoms. Chalky and more closed and linear than the Pazo de Seoane, with a focused, saline finish. Pure and gastronomic. A blend of albarinos from O Rosal and Salnés. Drink now."
Vinous
Score
93
Date
2025-03-11
"The 2023 Albariño Lagar de Cervera was sourced from Rosal and Salnés. It offers enticing aromas of pear, green apple, rose, orange blossom and white peach. Smooth and expansive on the palate, the 2023 boasts fine tension that stretches out its fruit-driven, delicate flavors. This is a primary yet complex Albariño."
Tim Atkin, MW
Score
92
Date
2024-12-16
"Lagar de Cervera's biggest-volume Albari¤o uses grapes from 35 different parcels in O Rosaland the Saln,s Valley, which provide texture and salinity, respectively, according toJulio S enz. Made in substantial volumes of 200,000 bottles this has attractive citrusand tutti frutti flavours, an undertone of stony minerality and a bright finish. 2024-27."
REVIEWS FROM PAST VINTAGES
2022
Wine Enthusiast
Score
93
Date
2024-08-01
"This light-straw-colored wine has a nose of mango, pineapple and just-picked roses. A nice floral note underlies toasted pineapple, white-peach, herbes de Provence and roasted fennel-bulb flavors. A soft note of sea spray remains on the taste buds alongside shimmering acidity. Editors' Choice. —M.D."
2022
Decanter
Score
92
Date
2023-10-23
"Floral, honeyed, creamy nose with hints of saltiness. Succulent on the palate, full of energy, juicy and lemon, green apple fruit. Layered with green herbs, raspberries, and passion fruit. Loads of aniseed on finish."
2022
John Gilman
Score
91
Date
2023-07-10