REGION: Alicante

Bajel Pirata is a perfect encapsulation of the modern side of Alicante's sunny Mediterranean essence: pure, fresh, juicy unoaked Monastrell from old vines that thrive in the hot, dry conditions.

Juan Carlos López de Lacalle of Artadi acquired the property of El Sequé in Alicante in 1999, discovering there, in his words, “the living footprint of the Phoenicians and Romans”. This land of sun and pine yields a distinct expression of Monastrell year in and year out. Certified Organic.