Spiced(!) Turmeric Coconut Pops

• 2.5 oz Chairman’s Reserve Spiced Rum
• 6 oz ginger syrup*
• 10 oz coconut milk
• 2 oz turmeric powder

Whisk ingredients together with a fork, pour into the popsicle molds, freeze and enjoy!

* makes approximately 10 popsicles

*for homemade ginger syrup, combine fresh ginger juice and sugar at 2:1 (two parts ginger juice to one part white sugar) and stir until fully integrated and add to your cocktails!