RKY-009

Xinomavro, ‘Diaporos’ (Single-vineyard), Kir-Yianni

-87% Xinomavro, 13% Syrah
-Block #5 of the Yianakohori Vineyard in Naousa
-Southeast exposure vineyard
-Soil is loam clay
-Grapes are handpicked
-Pre-fermentation cold soak
-Roughly 40% of the wine ferments in open-top tanks with pigeage
-Finishes off its malolactic fermentation in new oak barrels.
-Minimum 22 moths in oak

Producer:
Vintage:
2011
Country:
Greece
Region:
Macedonia
Variety:
Xinomavro
Color:
Red
Case Pack:
6
Bottle Size:
750
Farming Practice:
Sustainable
Import Partner:
Diamond Importers