ILP-123

Barolo ‘Serralunga’, Luigi Pira

100% Nebbiolo from three plots in the Serralunga d’Alba commune.  Maceration with the skins for 7-10 days. The wine matures in oak casks (25HL) for 24 months.

Producer:
Vintage:
2013
Country:
Italy
Region:
Piedmont
Appellation:
Barolo
Variety:
Nebbiolo
Color:
Red
Case Pack:
12
Bottle Size:
750
Farming Practice:
Practicing Organic
Import Partner:
Marc de Grazia Selections

Press & Reviews

Spectator

Score:
93
Date:
2016-08-30