IRO-179

Barolo, Revello

100% Nebbiolo planted in calcarous clay soils. Maceration for 4-5 days at 30-32°C of temperature, fermentation in stainless steel tanks, ageing in French oak barriques (20% new) for 20-24 months. The wine is cellared in the bottle for 8 months before release.

Producer:
Vintage:
2013
Country:
Italy
Region:
Piedmont
Appellation:
Barolo
Variety:
Nebbiolo
Color:
Red
Case Pack:
12
Bottle Size:
375
Farming Practice:
Practicing Organic
Import Partner:
Marc de Grazia Selections