ISG-107

Barolo ‘La Villa’, Seghesio

100% Nebbiolo grown in tuffaceous, clay soils. Maceration on the skins for 5-8 days, ageing in French oak barriques and tonneaux for 24 months. The wine is cellared in the bottle for 12 months before release.

Producer:
Vintage:
2011
Country:
Italy
Region:
Piedmont
Appellation:
Barolo
Variety:
Nebbiolo
Color:
Red
Case Pack:
12
Bottle Size:
750
Farming Practice:
Practicing Organic
Import Partner:
Marc de Grazia Selections