JMA-015

Aglianico del Vulture ‘Macari’, Macarico

This 100% Aglianico is harvested slightly later than the Rosso, into the second half of October. It undergoes 10 days of maceration-fermentation in stainless steel, then into used French oak barriques for 12 months in an underground cellar carved from the tuff soil.

Producer:
Vintage:
2013
Country:
Italy
Region:
Basilicata
Appellation:
Aglianico del Vulture
Variety:
Aglianico
Color:
Red
Case Pack:
12
Bottle Size:
750

Tasting Notes

Elegant aromatics of cherry and ripe plum, accompanied by hints of spices and licorice root. The rich, well-balanced palate has notes of cherry and spice with fresh acidity.

POS Resources

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